|Cook III - Ruthie's||Food & Beverage||Apply|
SummaryThe Cook Level III is responsible for maintaining knowledge of all kitchen equipment and knives. This position must be able to work in all stations in the kitchen, assisting the Ruthie’s Chef d’Cuisine in everyday workings of the kitchen. The Cook III must also have knowledge of quality food and food preparation, as well as a positive attitude in training and working with others
ScheduleFT: Fri-Sat 2p-11:30p, Tue 1p-10p, Wed 10a-6p, Thu 2p-10p
SalaryStarts at $14/hr, plus experience
Rhythm City Casino Resort® is an Equal Opportunity Employer dedicated to non-discrimination in employment. We select the best qualified individual for the job based on job-related qualifications regardless of race, age, color, religion, sex, national origin, ancestry, marital status, sexual preference, disability or any other status protected by applicable law.